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I’ve already used this dish for a holiday brunch and the scalloped edge made it feel special without being fussy. The holly leaves are cheerful but not overwhelming, and it cleans up beautifully.

The holly leaf design is even more charming in person, and the scalloped edge gives it a lovely vintage feel. It's the perfect size for a batch of brownies or a side dish.

I was worried the scalloped edge might feel cheap, but it's actually quite sturdy and adds a nice touch to the table. This dish baked a batch of brownies evenly, and the holly pattern made them look holiday-ready without any extra effort.