طبق بيضاوي أبيض من الخرز الفرنسي بيرل

I was worried the scalloped rim might be too delicate, but it's surprisingly sturdy and the tea stain gives it a nice vintage feel. Served roasted veggies on it for dinner and the shallow oval shape held everything perfectly.

The scalloped rim with its subtle tea stain gives this platter an antique feel that I wasn’t expecting. It’s sturdy enough for everyday use but looks elegant on the table.

The hand-enameled dotted border catches the light just enough to feel special without being flashy, and the white stoneware has a nice weight to it. I've already used it for a cheese spread and a roasted veggie platter—both looked way more elegant than they had any right to. The tea-stained rim adds