French Perle 扇貝白雙層點心架

The ruffles are even prettier in person and really dress up a dessert table. I used it for a brunch and the two tiers held everything perfectly without feeling crowded.

I'd been hunting for a serving piece that felt both elegant and homey, and the tea-stained rims on these ruffled tiers fit the bill perfectly. The white scallop design gives it that delicate country look without being too fussy, and it holds a good spread of pastries or appetizers. Was so pleased wi

The scalloped edges are beautifully detailed, and the two tiers are perfect for serving a small batch of cookies and fruit at brunch. It has a nice weight to it, not flimsy at all.